Low-Carb Recipes Table of Contents

Our Low-Carb Recipes are very simple, and follow along with the guidelines outlined in The Trust Your True Nature Low-Carb Lifestyle, and Don's book, The Hypercarnivore Diet.  

You will need to determine the amount (and types) of plant foods that you can safely and healthfully consume ~ choosing the best foods for your particular condition and needs.

This is a landing page to help you more easily navigate among our Low-Carb Recipes and Healthy Low-Carb Snacks.  

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Simple Low-Carb Recipes for
Main Entrées 

Honey Baked Chicken Drumsticks
Citrus-Herb Roasted Chicken Thighs

Low-Carb Chicken Recipes

LC Coconut-Herb Crusted Chicken Breast

Pulled Chicken Stew w/ Tomato & Sauerkraut
Slow Roasted Chicken w/ Tomato & Onion

Meaty Low-Carb Recipes 

Polish/Hungarian Cabbage Rolls ~ Variation of the LC Stuffed Peppers Recipe

Grain-Free Stuffed Peppers, below.  Includes variations for using up leftover meat Meatloaf Baked with Cabbage.

Video recipe of the Hungarian/Polish Cabbage Rolls.

Grain-Free Stuffed Peppers

Burgers ~ An American Classic!

Swiss Cheeseburger w/ Sautéed Onions & Radish Salad
Classic Bacon Cheeseburgers

Slow Roasted Meats, Meatloaf,
Fattier Cuts & More

Super Tender Prime Rib Roast
Prime Rib Roast w/ Bone Broth ~ Holiday Dinner
Fall of the Bone Beef Ribs
Meat Sauce on Zucchini Spaghetti

Bone Broth & Soups

Bone Broth is probably one of the best Low-Carb Recipes you would benefit from adding into your routine.

The collagen and minerals in the broth from letting bones, a little seaweed and various vegetables gently simmer all day, or pressure cooked is truly a nutritional powerhouse.  The joints and cartilage from chicken and turkeys is super beneficial for your own joints, skin, hair, and digestive health.

Once made, it can be easily turned into a flavorful soup, such as the Chicken Soup shown below, R, as a base for sauces, or added to a pan when roasting chicken or turkey.

Bone Broth made w/ Poultry Bones
Chicken Vegetable Soup w/ Chicken Bone Broth
Chicken Soup w/ Sautéed Onions

Calcium is a very important mineral, despite what some plant-based doctors claim, and is essential to get in the diet.  The best sources are bone broth, or dairy products.

Contrary to another popular trend claiming only raw dairy has the important enzymes, and other nutrients, raw dairy foods pose a higher risk for food-born pathogens.  

Yogurt is naturally fermented, or cultured, and is for some an easier to digest form of dairy.  Others may do well sticking to only the high/full fat forms of dairy foods, free of the dairy proteins that can trigger those with dairy protein sensitivities.

Dr. Georgia Ede, of Diagnosis Diet, discusses why high-fat dairy products are the best choice, here, and discusses the components of dairy, and various issues people may have, here.

Making yogurt is quite simple, and far more affordable.  Learn how below.

Low-Carb Recipes for Healthy Snacks & Fruit Salads

Super Juicy Tender Pork Madallions
Cod Dinner w/ Bell Pepper & Onion Relish/Medley

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